The Capital Grille
Founded in 1990 in Providence, RI, The Capital Grille is a fine-dining restaurant known for its dry-aged steaks, fresh seafood, award-winning wine list and personalized, professional service in an atmosphere of relaxed elegance. Routinely recognized by Zagat, the brand has also received the American Culinary Federation’s “Achievement of Excellence Award” and was named one of the top 50 American restaurants in Open Table’s Diners’ Choice Awards. In addition, The Capital Grille has won an unprecedented number of “Best of Awards of Excellence” from Wine Spectator magazine and offers more than 350 New and Old World wine selections, including a Captain’s List of some of the world’s most highly allocated and sought-after wines.
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Join us for Wagyu & Wine in the lounge September 12 – November 20.